Dining
Healthy, varied and delicious dining.
Bright in the daytime and cozy in the evening, our open-concept dining room is vast and well-appointed. The restaurant-style experience features cuisine curated by our executive chef.
When possible, our menu includes locally produced, seasonal foods hand-selected by our chef. We also create fresh-baked breads, pastries and cookies, which are so popular among our residents. Every effort is made to accommodate special dietary needs.
We’re here to answer questions. Call (206) 517-2216 or fill out the web inquiry form to learn more.